Joanne Hudson Basics Home


1. Learn

Donna Hay's Instant Cook

Simple, stylish and modern recipes together with Donna's trademark inspiring photography and styling -- The Instant Cook also marks Donna’s move to a quality, innovative hardback with a must-have kitchen-friendly plastic dust-jacket – still all for an affordable price.

Whether you need to whip up busy midweek fare for a famished family or present something chic and easy for a casual weekend dinner with friends – time is on your side with Donna Hay's latest morish collection of over 190 fast, new and inspiring recipes, tips and tricks.

Enjoy the fastest pasta around and make scrumptious dishes and sauces in minutes. Donna Hay again gives her readers the know-how and confidence to create great meals that are filling and substantial at short notice. Each chapter begins with a personal note from Donna on the recipes ahead in a classic collection of chapters – soup; salads; pasta, rice & noodles; chicken; meat; fish + seafood; vegetables; sweets. Each chapter also includes a new feature, with Donna showing you one essential sauce or dish with three very clever twists for you to then create three very fresh and original meals. Each chapter then concludes with her ever-popular ‘short order’ ideas: quick dishes to serve on the side or as meals on their own, using simple methods and flavour combinations.

By Donna Hay
Hardcover: 192 pages
ISBN: 0060772921

In stock!
Order before 3pm EST M-F for same day shipping!
On Sale!  List: $34.95 You Save: 40%

Price: $24.95


 

Donna Hay's Instant Cook Simple, stylish and modern recipes with Donna Hay's trademark look.


If you like this item, you're also going to like:

Donna Hay's The New Cook. The New Cook Cookbook by Donna Hay.
Flavoring with Olive Oil. Olive Oil invites you to bring some Mediterranean sun into your kitchen!
Pasta. Pasta cookbook. Fresh and simple sauces, soups, and baked pasta- fast food at it's best.
Easy Sushi. 30 simple-to-prepare recipes for creating delicious sushi and sashimi at home.
Spices. Flavoring with spices! They look terrific and taste marvelous- heaps of great recipes with loads of pizzazz!
Donna Hay's Modern Classics II. Australian cooking sensation Donna Hay's latest and greatest cookbook. A must have!